At 5.2% CAGR, Asia Pacific Wheat Bran Offal Market is Projected to be Worth US$ 12,607.09 Million by 2031, says Business Market Insights

According to Business Market Insights’ research, the Asia Pacific wheat bran offal market was valued at US$ 8,416.66 million in 2023 and is expected to reach US$ 12,607.09 million by 2031, registering a CAGR of 5.2% from 2023 to 2031. Growing awareness of the health benefits of wheat bran and increasing use of wheat bran in animal feed are among the critical factors attributed to drive the Asia Pacific wheat bran offal market growth.

Consumers and food manufacturers are increasingly prioritizing health-conscious, functional food. Wheat bran is a rich source of dietary fiber, which is well-known for improving digestive health by promoting regular bowel movements and preventing constipation. Its high fiber content also helps control blood sugar levels, reduce cholesterol, and aid in weight management, making it an essential ingredient in high-fiber cereals and snacks, dietary supplements, and other healthy products. As the global focus shifts toward promoting gut health and preventing chronic diseases, the demand for wheat bran in the food and beverages industry has surged. In addition to its fiber content, wheat bran is enriched with essential nutrients, including vitamins, minerals, and antioxidants, further enhancing its appeal as a functional ingredient. It contains vitamin B such as niacin and folate, which are vital for metabolism and energy production, along with iron, magnesium, zinc, and other minerals, which support various body functions, including bone health and immune function. These nutritional benefits make wheat bran a popular choice in fortified foods, health supplements, and meal replacements, which can contribute to a balanced diet. Thus, the growing benefits of using wheat bran for various industrial applications drive the wheat bran/offal market.

On the contrary, the increasing demand for gluten-free food products hampers the growth of Asia Pacific wheat bran offal market.

Based on form, the Asia Pacific wheat bran offal market is segmented into flour or meal, flakes, and pellets. The flour or meal segment held 69.7% market share in 2023, amassing US$ 5,869.10 million. It is projected to garner US$ 8,726.12 million by 2031 to register 5.1% CAGR during 2023–2031.

In terms of category, the Asia Pacific wheat bran offal market is bifurcated into organic and conventional. The conventional segment held 89.0% share of Asia Pacific wheat bran offal market in 2023, amassing US$ 7,494.84 million. It is anticipated to garner US$ 10,875.07 million by 2031 to expand at 4.8% CAGR during 2023–2031.

By application, the Asia Pacific wheat bran offal market is divided into animal feed, breakfast cereals, nutritional bars, beverages, baked goods, and others. The animal feed segment held 76.8% share of Asia Pacific wheat bran offal market in 2023, amassing US$ 6,464.57 million. It is projected to garner US$ 9,741.10 million by 2031 to expand at 5.3% CAGR from 2023 to 2031.

Based on country, the Asia Pacific wheat bran offal market is categorized into China, Japan, India, Australia, South Korea, and the Rest of Asia Pacific. Our regional analysis states that China captured 38.6% share of Asia Pacific wheat bran offal market in 2023. It was assessed at US$ 3,245.46 million in 2023 and is likely to hit US$ 4,920.80 million by 2031, registering a CAGR of 5.3% during 2023–2031.

Key players operating in the wheat bran offal market are Grain Millers, Inc.; Ardent Mills; Bunge Global SA; American International Foods Inc; Limagrain Ingredients SAS; Siemer Milling Company; King Milling Company; Sunimpex; Nisshin Seifun Group Inc; Florist; Wings Impex; Sudzucker AG; STAR OF THE WEST; Hindustan Animal Feeds; and Wilmar International Ltd., among others.

• In February 2022, Nisshin Seifun Group launched four products as part of the Nisshin Seifun Wellna functional food series "Delicious for the Body," which uses wheat bran made using a unique manufacturing process developed by Nisshin Seifun Group.
• In April 2024, Ardent Mills expanded the footprint of its Ardent Mills Innovation Center (AMIC) with a location in Pullman, Washington. The state-of-the-art facility, alongside Ardent Mills' other three AMICs in Denver, Portland, and Saskatoon, is expected to serve as an R&D analytical lab and experimental mill focused on alternative grains.

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