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苦艾酒是一种由多种重要植物成分组成的强化葡萄酒,它为葡萄酒提供了独特的香气和风味。苦艾酒与甜 Cinzano 或马提尼酒非常相似。苦艾酒通常含有 17-19% 的酒精和 7-9% 的糖。苦艾酒的生产包括配制合适的强化基酒并向其中添加香草。在苦艾酒中添加香草,如干零陵香豆、艾草、牛至、香脂叶、干车草、欧蓍草、龙胆根、祝福蓟、果皮、洋甘菊花、当归根、美国藏红花、干橙、迷迭香、夏香、鼠尾草、甜罗勒、百里香—增加醛的含量, 酚类和酯类。
2019年美国苦艾酒市场价值为15.4324亿美元,预计到2027年将达到26.9952亿美元;预计 2020 年至 2027 年复合年增长率为 7.3%。
预计美国对低酒精和低糖含量饮料的需求将不断增长,苦艾酒的受欢迎程度将不断上升推动苦艾酒市场的增长。此外,产品创新和高端化预计将为苦艾酒制造商创造利润丰厚的机会,从而促进预测期内美国苦艾酒市场的发展。然而,替代品的不断增加和对非酒精饮料的需求不断增加可能会限制美国苦艾酒市场的增长。
COVID-19 于 2019 年 12 月首次起源于中国武汉,此后在全球范围内的快速发展。食品&饮料是全球主要行业之一,因此次疫情爆发而遭受供应链中断、技术活动取消和办公室关闭等严重破坏。许多公司已经宣布可能会推迟产品交付,并可能导致其产品的未来销量下滑。此外,美国各地实施的旅行禁令和关闭正在影响商业合作和伙伴关系机会。所有这些因素都可能对行业产生负面影响,从而成为未来几个月与该行业相关的几个市场增长的制约因素。预计这将影响美国的消费食品和饮料行业,因为由于 COVID-19,供应链可能会受到影响。所有这些因素预计将对美国苦艾酒市场产生负面影响。
根据类型,美国苦艾酒市场分为甜苦艾酒和干苦艾酒跨度><跨度>。 2019年甜品市场在美国苦艾酒市场中占据最大份额。美国是葡萄酒制造商的潜在市场,并且正在快速发展。由于味道甜美且酒精含量低,年轻人发现甜苦艾酒是杜松子酒和烈酒等硬饮料的最佳替代品之一,这导致该国甜苦艾酒的消费量增加。根据分销渠道,美国苦艾酒市场分为场内和场外。非贸易部分进一步细分为超市和大卖场、专卖店等。 2019 年,即饮市场在美国苦艾酒市场中占有相当大的份额。
美国苦艾酒市场的主要参与者包括Bacardi Limited、Atsby Vermouth (Rhys & Rylee)、Davide Campari Milano NV、Imbue Cellars、 Contratto、Dolin、F.LLI Gancia 和C.SpA、E.& J. Gallo Winery、The Wine Group 和 Branca International。
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Strategic insights for US Vermouth involve closely monitoring industry trends, consumer behaviours, and competitor actions to identify opportunities for growth. By leveraging data analytics, businesses can anticipate market shifts and make informed decisions that align with evolving customer needs. Understanding these dynamics helps companies adjust their strategies proactively, enhance customer engagement, and strengthen their competitive edge. Building strong relationships with stakeholders and staying agile in response to changes ensures long-term success in any market.
Report Attribute | Details |
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Market size in 2019 | US$ 1,543.24 Million |
Market Size by 2027 | US$ 2,699.52 Million |
Global CAGR (2020 - 2027) | 7.3% |
Historical Data | 2017-2018 |
Forecast period | 2020-2027 |
Segments Covered |
By 类型
|
Regions and Countries Covered | 美国
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Market leaders and key company profiles |
The regional scope of US Vermouth refers to the geographical area in which a business operates and competes. Understanding regional nuances, such as local consumer preferences, economic conditions, and regulatory environments, is crucial for tailoring strategies to specific markets. Businesses can expand their reach by identifying underserved regions or adapting their offerings to meet regional demands. A clear regional focus allows for more effective resource allocation, targeted marketing, and better positioning against local competitors, ultimately driving growth in those specific areas.
The List of Companies - US Vermouth Market
The US Vermouth Market is valued at US$ 1,543.24 Million in 2019, it is projected to reach US$ 2,699.52 Million by 2027.
As per our report US Vermouth Market, the market size is valued at US$ 1,543.24 Million in 2019, projecting it to reach US$ 2,699.52 Million by 2027. This translates to a CAGR of approximately 7.3% during the forecast period.
The US Vermouth Market report typically cover these key segments-
The historic period, base year, and forecast period can vary slightly depending on the specific market research report. However, for the US Vermouth Market report:
The US Vermouth Market is populated by several key players, each contributing to its growth and innovation. Some of the major players include:
The US Vermouth Market report is valuable for diverse stakeholders, including:
Essentially, anyone involved in or considering involvement in the US Vermouth Market value chain can benefit from the information contained in a comprehensive market report.