
欧洲乳制品风味市场预测至 2027 年 - Covid-19 影响和风味类型区域分析(黄油、奶酪、奶油、酸奶、牛奶、其他);形式(液体、粉末、膏体);应用(面包店、糖果、汤和酱汁、饮料、乳制品、其他);和国家
No. of Pages: 129 | Report Code: TIPRE00011562 | Category: Food and Beverages
No. of Pages: 129 | Report Code: TIPRE00011562 | Category: Food and Beverages
乳制品风味剂由不同类型的乳制品加工而成,例如牛奶、奶酪、酸奶、黄油和奶油。乳制品的感官特性,加上消费者健康意识的不断增强,使这些产品成为食品和饮料行业的重要成分之一。乳制品风味剂通常与许多其他特色风味相结合,为最终产品带来全新且独特的口味。由于消费者对消费有机和天然香料的需求不断增长,制造商专注于开发新的乳制品香料。乳制品香料有助于降低成本,因为尽管减少了产品体积的使用,但它们提供了与原始乳制品相似的味道和香气。它们还通过增强其功能来提供微妙的乳制品风味,例如发霉、辛辣和涩味。一方面,这些乳制品香料在成分说明中显示为香料,而另一方面,它们可能根据加工它们的乳制品名称进行标记。
2018 年欧洲乳制品香料市场价值为 4.331 亿美元,预计将达到美国到 2027 年将达到 6.847 亿美元;预计在预测期内复合年增长率为 5.2%。推动市场增长的因素包括日常香料的不同品种和口味的可用性以及与乳制品香料相关的健康益处。然而,天然乳制品风味剂易腐烂的特性可能会对市场增长产生负面影响。
就风味类型而言,牛奶细分市场在2018年欧洲乳制品风味市场中占据最大市场份额。就形态而言,液体形式细分市场预计将按住 到2027年将成为乳制品香精市场最大的市场份额。从应用来看,2018年,饮料领域占据了欧洲乳制品香精市场最重要的市场份额。
报告中包括的欧洲乳制品香精市场的一些主要主要和次要来源包括 CP Ingredients、Dairy Chem Inc.、The Edlong Corporation、Kerry Group、Ornua Cooperative Limited、Synergy Flavors、HE Stringer Flavors Limited 等。
新冠肺炎疫情2019年12月首次在中国武汉开始,此后迅速蔓延到全球。截至2020年3月,从确诊病例和报告死亡人数来看,中国、意大利、伊朗、西班牙、韩国、法国、德国和美国是受影响最严重的国家。新冠肺炎疫情对各国的经济和行业造成了影响由于封锁、旅行禁令和企业关闭。由于工厂关闭、供应链障碍以及世界经济低迷,新冠疫情导致的整体市场崩溃也影响了乳制品风味市场的增长。
·  ; 了解乳制品风味市场格局并确定最有可能保证丰厚回报的细分市场
· 了解乳制品香精市场不断变化的竞争格局,保持领先地位
· 通过识别最有可能销售的细分市场,有效规划乳制品香精市场的并购和合作交易
· 通过对乳制品香料市场各个细分市场表现的敏锐和全面的分析,做出明智的业务决策
·   ; 获取2018年至2027年各细分市场的市场收入预测
欧洲乳制品风味市场细分
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公司简介
Strategic insights for Europe Dairy Flavor involve closely monitoring industry trends, consumer behaviours, and competitor actions to identify opportunities for growth. By leveraging data analytics, businesses can anticipate market shifts and make informed decisions that align with evolving customer needs. Understanding these dynamics helps companies adjust their strategies proactively, enhance customer engagement, and strengthen their competitive edge. Building strong relationships with stakeholders and staying agile in response to changes ensures long-term success in any market.
Report Attribute | Details |
---|---|
Market size in 2018 | US$ 433.1 Million |
Market Size by 2027 | US$ 684.7 Million |
Global CAGR (2018 - 2027) | 5.2% |
Historical Data | 2016-2017 |
Forecast period | 2019-2027 |
Segments Covered |
By 口味类型
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Regions and Countries Covered | 欧洲
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Market leaders and key company profiles |
The regional scope of Europe Dairy Flavor refers to the geographical area in which a business operates and competes. Understanding regional nuances, such as local consumer preferences, economic conditions, and regulatory environments, is crucial for tailoring strategies to specific markets. Businesses can expand their reach by identifying underserved regions or adapting their offerings to meet regional demands. A clear regional focus allows for more effective resource allocation, targeted marketing, and better positioning against local competitors, ultimately driving growth in those specific areas.
The List of Companies - Europe Dairy Flavors Market
The Europe Dairy Flavor Market is valued at US$ 433.1 Million in 2018, it is projected to reach US$ 684.7 Million by 2027.
As per our report Europe Dairy Flavor Market, the market size is valued at US$ 433.1 Million in 2018, projecting it to reach US$ 684.7 Million by 2027. This translates to a CAGR of approximately 5.2% during the forecast period.
The Europe Dairy Flavor Market report typically cover these key segments-
The historic period, base year, and forecast period can vary slightly depending on the specific market research report. However, for the Europe Dairy Flavor Market report:
The Europe Dairy Flavor Market is populated by several key players, each contributing to its growth and innovation. Some of the major players include:
The Europe Dairy Flavor Market report is valuable for diverse stakeholders, including:
Essentially, anyone involved in or considering involvement in the Europe Dairy Flavor Market value chain can benefit from the information contained in a comprehensive market report.