Middle East & Africa Batter and Breader Premixes Market Forecast to 2027 – COVID-19 Impact and Analysis – By Batter Premixes Type (Adhesion Batter, Tempura Batter, Beer Batter, Thick Batter, and Customized Batter), Breader Premixes Type (Crumbs and Flakes, Flour and Starch), and Application (Meat, Fish and Seafood, Vegetables, and Others)
Number of Pages- 71
Market Introduction
Battery and bread premixes are the food coatings that can be added to poultry, meat, vegetables, fish, and seafood to enhance its texture, flavor, and preserve its moisture content while grilling or frying. The batter is a thin coating to preserve food moisture during deep frying. It's a mixture of flour and liquids, such as water, milk, or eggs. This mixture can also be made by soaking grains in water or other liquid and grinding them. Leaving agents, such as baking powder, is used in combination with batteries to improve fluffiness. Breader, also known as breadings, is made from cereal-flour-based blends or thermally processed wheat-flour dough-based dry bread crumbs.
Market Overview and Dynamics
The batter and breader premixes market in Middle East & Africa was valued at was valued at US$ 239.69 million in 2019 and is projected to reach US$ 363.27 million by 2027; it is expected to grow at a CAGR of 5.6% from 2020 to 2027. The demand for healthy and nutritious food items has been increased with rising disposable income is expected to bolster the batter and breader premixes market in MEA. Also, because of a large swamp of global inhabitants moving to UAE, the demand for convenient food products is likely to spur, owing to changing lifestyle preferences. Furthermore, people, in this region are tend to prefer premium products, which is fuelling the growth of the market.
However, volatile prices of raw material may hinder batter and breader premixes growth in Middle East & Africa. Besides, COVID-19 is anticipated to cause heavy loss in Middle East & Africa economy. Saudi Arabia has the largest COVID-19 cases in the Middle East and Africa region, and is followed by South Africa and UAE, among others. UAE was the first country in Middle East and Africa to report a confirmed case of COVID-19. Disruptions in supply chain impacted the market growth negatively.
Key Market Segments
The Middle East & Africa batter and breader premixes market is segmented into batter premixes type, breader premixes type, and application. The Middle East & Africa batter and breader premixes market have been divided into five categories on the basis of batter premixes type. These categories are adhesion batter, tempura batter, beer batter, thick batter, and customized batter. In 2019, the adhesion batter segment dominated the market and is the fastest growing segment. The Middle East & Africa batter and breader premixes market based on breader premixes type has been segmented into crumbs and flakes, and flour and starch. The Middle East & Africa batter and breader premixes market was dominated by the crumbs and flakes segment. On the basis of application, the batter and breader premixes market is categorized into meat, fish and seafood, vegetables, and others. The meat segment held a substantial share during the forecast period.
Major Sources and Companies Listed
A few major primary and secondary sources referred to for preparing this report on the batter and breader premixes market in Middle East & Africa are company websites, annual reports, financial reports, national government documents, and statistical database, among others. Major companies listed in the report are Blendex Company; Bowman Ingredients; Kerry Group; McCormick and Company, Inc.; Newly Weds Foods; Showa Sangyo Co., Ltd. among others.
Reasons to buy report
Middle East & Africa Batter and Breader Premixes Market Segmentation
Middle East & Africa Batter and Breader Premixes Market, by Batter Premixes Type
Middle East & Africa Batter and Breader Premixes Market, by Breader Premixes Type
Middle East & Africa Batter and Breader Premixes Market, by Application
Middle East & Africa Batter and Breader Premixes Market, by Country
Company Profiles
| Report Attribute | Details |
|---|---|
| Market size in 2019 | US$ 239.69 Million |
| Market Size by 2027 | US$ 363.27 Million |
| CAGR (2020 - 2027) | 5.6% |
| Historical Data | 2017-2018 |
| Forecast period | 2020-2027 |
| Segments Covered |
By Batter Premixes Type
|
| Regions and Countries Covered |
Middle East and Africa
|
| Market leaders and key company profiles |
|
The Middle East and Africa Batter and Breader Premixes Market is valued at US$ 239.69 Million in 2019, it is projected to reach US$ 363.27 Million by 2027.
As per our report Middle East and Africa Batter and Breader Premixes Market, the market size is valued at US$ 239.69 Million in 2019, projecting it to reach US$ 363.27 Million by 2027. This translates to a CAGR of approximately 5.6% during the forecast period.
The Middle East and Africa Batter and Breader Premixes Market report typically cover these key segments-
The historic period, base year, and forecast period can vary slightly depending on the specific market research report. However, for the Middle East and Africa Batter and Breader Premixes Market report:
The Middle East and Africa Batter and Breader Premixes Market is populated by several key players, each contributing to its growth and innovation. Some of the major players include:
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Essentially, anyone involved in or considering involvement in the Middle East and Africa Batter and Breader Premixes Market value chain can benefit from the information contained in a comprehensive market report.
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