Dimensioni e previsioni del mercato delle spezie e delle erbe aromatiche statunitensi (2021-2031), quota regionale, tendenza e opportunità di crescita. Copertura del rapporto di analisi: per tipo (foglie di alloro, basilico, pepe, peperoncini, cumino, coriandolo, aglio, noce moscata, curcuma, semi di finocchio , cannella e altri), categoria (convenzionale e biologica), forma (intero, in polvere/macinato e scaglie), uso finale (trasformazione alimentare, vendita al dettaglio di prodotti alimentari e servizi di ristorazione) e regione (nord-est, sud-ovest, ovest, sud-est e Midwest)
Le spezie e le erbe aromatiche sono utilizzate da secoli sia per scopi culinari che medicinali. Le spezie non solo migliorano il sapore, l’aroma e il colore di cibi e bevande, ma possono anche proteggere da malattie acute e croniche. Le erbe e le spezie sono costituite da varie parti di piante coltivate per le loro sostanze aromatiche, pungenti o altrimenti desiderabili, inclusi rizomi, bulbi, cortecce, boccioli di fiori, stimmi, frutti, semi e foglie. Tecnicamente le erbe provengono da piante aromatiche coltivate nella zona temperata, mentre le spezie sono prodotti di piante tropicali. Entrambi sono usati per aromatizzare il cibo e sono ricchi di sostanze fitochimiche, che sono sostanze chimiche vegetali salutari. Le spezie e le erbe possiedono attività antiossidanti, antinfiammatorie, antitumorali, anticarcinogene e ipoglicemizzanti, nonché proprietà che influenzano la cognizione e l\'umore. Sono anche ottime fonti di antiossidanti con il loro alto contenuto. Inoltre, le erbe e le spezie sono state ampiamente apprezzate per secoli per le loro proprietà curative e il loro sapore, e la ricerca moderna ha trovato prove di numerosi benefici per la salute. Inoltre, l’uso di alcune spezie ed erbe aromatiche da solo, o in miscele, può sostituire o ridurre il sale e lo zucchero negli alimenti, contribuendo alla loro maggiore domanda.
Le spezie e le erbe aromatiche vengono utilizzate nei condimenti alimentari per svelare aromi invitanti ed esaltare il gusto e il sapore dei prodotti alimentari. Possono essere utilizzati come alternative a promotori del gusto meno desiderabili come zucchero, sale e grassi. Lo zafferano è una spezia importante utilizzata come aromatizzante e colorante in vari prodotti alimentari e bevande come piatti pronti, zuppe, salse, condimenti, bevande funzionali e prodotti da forno. Spezie ed erbe aromatiche come pepe, peperoncino, alloro, basilico e origano vengono utilizzate anche in vari tipi di alimenti come insalate confezionate, pizza surgelata, piatti pronti e altri. Inoltre, il buchu viene anche utilizzato commercialmente negli Stati Uniti per preparare il tè o preparato nel brandy. Negli ultimi anni, le spezie e le erbe aromatiche hanno acquisito importanza come potenziali fonti di conservanti alimentari naturali a causa del crescente interesse per i conservanti naturali, che rappresentano alternative migliori agli additivi chimici nell’industria di trasformazione alimentare. Aiutano a ritardare il naturale processo di deterioramento diminuendo o eliminando gli agenti patogeni di origine alimentare, aumentando così la durata di conservazione del prodotto finale. Aglio, semi di sedano, dragoncello, aneto, cannella, curcuma e cumino contengono composti che funzionano come conservanti
McCormick & Co Inc, Badia Spices, Inc., B&G Foods Inc, Goya Foods Inc, Sauer Brands, Pacific Spice Company, Inc., US Spice Mills, Inc., Great American Spice Company, Baron Spices & Seasonings e Harris Spice sono i principali attori che operano nel mercato statunitense delle spezie ed erbe aromatiche. Questi attori del mercato si stanno concentrando sulla fornitura di prodotti innovativi e di alta qualità per soddisfare le richieste dei clienti e aumentare la loro quota di mercato delle spezie e delle erbe aromatiche negli Stati Uniti.
La dimensione complessiva del mercato statunitense delle spezie e delle erbe aromatiche è stata ricavata utilizzando fonti sia primarie che secondarie. Per iniziare il processo di ricerca, è stata condotta un’approfondita ricerca secondaria utilizzando fonti interne ed esterne per ottenere informazioni qualitative e quantitative sul mercato. Inoltre, sono state condotte numerose interviste primarie con i partecipanti del settore per convalidare i dati e ottenere approfondimenti analitici sull’argomento. I partecipanti a questo processo includono esperti del settore, come vicepresidenti, responsabili dello sviluppo aziendale, responsabili della market intelligence e responsabili delle vendite nazionali, insieme a consulenti esterni, come esperti di valutazione, analisti di ricerca e opinion leader chiave, specializzati in spezie ed erbe aromatiche statunitensi mercato.
TABLE OF CONTENTS
1. Introduction
1.1 The Insight Partners Research Report Guidance
1.2 Market Segmentation
2. Executive Summary
2.1 Key Insights
2.2 Market Attractiveness
3. Research Methodology
3.1 Secondary Research
3.2 Primary Research
3.2.1 Hypothesis formulation:
3.2.2 Macro-economic factor analysis:
3.2.3 Developing base number:
3.2.4 Data Triangulation:
3.2.5 Region level data:
4. US Spices and Herbs Market Landscape
4.1 Overview
4.2 Porters Analysis
4.2.1 Bargaining Power of Suppliers
4.2.2 Bargaining Power of Buyers
4.2.3 Threat of New Entrants
4.2.4 Competitive Rivalry
4.2.5 Threat of Substitutes
4.3 Ecosystem Analysis
4.3.1 Raw Materials Supplier:
4.3.2 Manufacturers:
4.3.3 Distributors:
4.3.4 End User:
4.4 List of Potential Customers
4.5 Average Price Range - by Type (2023)
5. US Spices and Herbs Market - Key Market Dynamics
5.1 US Spices and Herbs Market - Key Market Dynamics
5.2 Market Drivers
5.2.1 Wide Range of Applications in Food and Beverages
5.2.2 Health Benefits Associated with Spices and Herbs
5.3 Market Restraints
5.3.1 Increasing Instances of Spices and Herbs Contamination and Product Recalls
5.4 Market Opportunities
5.4.1 Rising Preference for Fair Trade and Sustainably Sourced Spices and Herbs
5.5 Future Trends
5.5.1 High Demand for Organic Spices and Herbs
5.6 Impact of Drivers and Restraints:
6. US Spices and Herbs Market Analysis
6.1 US Spices and Herbs Market Revenue (US$ Million), 2021-2031
6.2 US Spices and Herbs Market Forecast and Analysis
7. US Spices and Herbs Market Analysis - by Type
7.1 Bay Leaves
7.1.1 Overview
7.1.2 Bay Leaves: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million)
7.2 Basil
7.2.1 Overview
7.2.2 Basil: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million)
7.3 Pepper
7.3.1 Overview
7.3.2 Pepper: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million)
7.4 Chilies
7.4.1 Overview
7.4.2 Chilies: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million)
7.5 Cumin
7.5.1 Overview
7.5.2 Cumin: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million)
7.6 Coriander
7.6.1 Overview
7.6.2 Coriander: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million)
7.7 Garlic
7.7.1 Overview
7.7.2 Garlic: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million)
7.8 Nutmeg
7.8.1 Overview
7.8.2 Nutmeg: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million)
7.9 Turmeric
7.9.1 Overview
7.9.2 Turmeric: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million)
7.10 Fennel Seeds
7.10.1 Overview
7.10.2 Fennel Seeds: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million)
7.11 Cinnamon
7.11.1 Overview
7.11.2 Cinnamon: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million)
7.12 Others
7.12.1 Overview
7.12.2 Others: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million)
8. US Spices and Herbs Market Analysis - by Category
8.1 Conventional
8.1.1 Overview
8.1.2 Conventional: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million)
8.2 Organic
8.2.1 Overview
8.2.2 Organic: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million)
9. US Spices and Herbs Market Analysis - by Form
9.1 Whole
9.1.1 Overview
9.1.2 Whole: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million)
9.2 Powder / Ground
9.2.1 Overview
9.2.2 Powder / Ground: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million)
9.3 Flakes
9.3.1 Overview
9.3.2 Flakes: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million)
10. US Spices and Herbs Market Analysis - by End Use
10.1 Food Processing
10.1.1 Overview
10.1.2 Food Processing: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million)
10.2 Food Retail
10.2.1 Overview
10.2.2 Food Retail: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million)
10.3 Food Service
10.3.1 Overview
10.3.2 Food Service: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million)
11. US Spices and Herbs Market - Regional Analysis
11.1 US
11.1.1 US Spices and Herbs Market Overview
11.1.2 US Spices and Herbs Market Revenue and Forecast and Analysis - by Region
11.1.2.1 US Spices and Herbs Market Revenue and Forecast and Analysis - by Region
11.1.2.2 Northeast: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million)
11.1.2.2.1 Northeast: US Spices and Herbs Market Breakdown by Type
11.1.2.2.2 Northeast: US Spices and Herbs Market Breakdown by Category
11.1.2.2.3 Northeast: US Spices and Herbs Market Breakdown by Form
11.1.2.2.4 Northeast: US Spices and Herbs Market Breakdown by End Use
11.1.2.3 Southwest: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million)
11.1.2.3.1 Southwest: US Spices and Herbs Market Breakdown by Type
11.1.2.3.2 Southwest: US Spices and Herbs Market Breakdown by Category
11.1.2.3.3 Southwest: US Spices and Herbs Market Breakdown by Form
11.1.2.3.4 Southwest: US Spices and Herbs Market Breakdown by End Use
11.1.2.4 West: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million)
11.1.2.4.1 West: US Spices and Herbs Market Breakdown by Type
11.1.2.4.2 West: US Spices and Herbs Market Breakdown by Category
11.1.2.4.3 West: US Spices and Herbs Market Breakdown by Form
11.1.2.4.4 West: US Spices and Herbs Market Breakdown by End Use
11.1.2.5 Southeast: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million)
11.1.2.5.1 Southeast: US Spices and Herbs Market Breakdown by Type
11.1.2.5.2 Southeast: US Spices and Herbs Market Breakdown by Category
11.1.2.5.3 Southeast: US Spices and Herbs Market Breakdown by Form
11.1.2.5.4 Southeast: US Spices and Herbs Market Breakdown by End Use
11.1.2.6 Midwest: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million)
11.1.2.6.1 Midwest: US Spices and Herbs Market Breakdown by Type
11.1.2.6.2 Midwest: US Spices and Herbs Market Breakdown by Category
11.1.2.6.3 Midwest: US Spices and Herbs Market Breakdown by Form
11.1.2.6.4 Midwest: US Spices and Herbs Market Breakdown by End Use
12. Competitive Landscape
12.1 Heat Map Analysis
12.2 Company Positioning and Concentration
13. Company Profiles
13.1 McCormick & Co Inc
13.1.1 Key Facts
13.1.2 Business Description
13.1.3 Products and Services
13.1.4 Financial Overview
13.1.5 SWOT Analysis
13.1.6 Key Developments
13.2 Badia Spices, Inc.
13.2.1 Key Facts
13.2.2 Business Description
13.2.3 Products and Services
13.2.4 Financial Overview
13.2.5 SWOT Analysis
13.2.6 Key Developments
13.3 B&G Foods Inc
13.3.1 Key Facts
13.3.2 Business Description
13.3.3 Products and Services
13.3.4 Financial Overview
13.3.5 SWOT Analysis
13.3.6 Key Developments
13.4 Goya Foods Inc
13.4.1 Key Facts
13.4.2 Business Description
13.4.3 Products and Services
13.4.4 Financial Overview
13.4.5 SWOT Analysis
13.4.6 Key Developments
13.5 Sauer Brands
13.5.1 Key Facts
13.5.2 Business Description
13.5.3 Products and Services
13.5.4 Financial Overview
13.5.5 SWOT Analysis
13.5.6 Key Developments
13.6 Pacific Spice Company, Inc.
13.6.1 Key Facts
13.6.2 Business Description
13.6.3 Products and Services
13.6.4 Financial Overview
13.6.5 SWOT Analysis
13.6.6 Key Developments
13.7 US Spice Mills, Inc.
13.7.1 Key Facts
13.7.2 Business Description
13.7.3 Products and Services
13.7.4 Financial Overview
13.7.5 SWOT Analysis
13.7.6 Key Developments
13.8 Great American Spice Company
13.8.1 Key Facts
13.8.2 Business Description
13.8.3 Products and Services
13.8.4 Financial Overview
13.8.5 SWOT Analysis
13.8.6 Key Developments
13.9 Baron Spices & Seasonings
13.9.1 Key Facts
13.9.2 Business Description
13.9.3 Products and Services
13.9.4 Financial Overview
13.9.5 SWOT Analysis
13.9.6 Key Developments
13.10 Harris Spice
13.10.1 Key Facts
13.10.2 Business Description
13.10.3 Products and Services
13.10.4 Financial Overview
13.10.5 SWOT Analysis
13.10.6 Key Developments
14. Appendix
14.1 About The Insight Partners
LIST OF TABLES
Table 1. US Spices and Herbs Market Segmentation
Table 2. List of Potential Customers
Table 3. Average Price Range - by Type (2023)
Table 4. US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million)
Table 5. US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million) - by Type
Table 6. US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million) - by Category
Table 7. US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million) - by Form
Table 8. US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million) - by End Use
Table 9. US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million) - by Region
Table 10. Northeast: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million) - by Type
Table 11. Northeast: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million) - by Category
Table 12. Northeast: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million) - by Form
Table 13. Northeast: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million) - by End Use
Table 14. Southwest: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million) - by Type
Table 15. Southwest: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million) - by Category
Table 16. Southwest: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million) - by Form
Table 17. Southwest: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million) - by End Use
Table 18. West: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million) - by Type
Table 19. West: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million) - by Category
Table 20. West: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million) - by Form
Table 21. West: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million) - by End Use
Table 22. Southeast: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million) - by Type
Table 23. Southeast: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million) - by Category
Table 24. Southeast: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million) - by Form
Table 25. Southeast: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million) - by End Use
Table 26. Midwest: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million) - by Type
Table 27. Midwest: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million) - by Category
Table 28. Midwest: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million) - by Form
Table 29. Midwest: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million) - by End Use
LIST OF FIGURES
Figure 1. US Spices and Herbs Market Segmentation, by Region
Figure 2. Porters Analysis
Figure 3. Impact Analysis of Drivers and Restraints
Figure 4. US Spices and Herbs Market Revenue (US$ Million), 2021-2031
Figure 5. US Spices and Herbs Market Share (%) - by Type, 2023 and 2031
Figure 6. Bay Leaves: US Spices and Herbs Market- Revenue and Forecast to 2031 (US$ Million)
Figure 7. Basil: US Spices and Herbs Market- Revenue and Forecast to 2031 (US$ Million)
Figure 8. Pepper: US Spices and Herbs Market- Revenue and Forecast to 2031 (US$ Million)
Figure 9. Chilies: US Spices and Herbs Market- Revenue and Forecast to 2031 (US$ Million)
Figure 10. Cumin: US Spices and Herbs Market- Revenue and Forecast to 2031 (US$ Million)
Figure 11. Coriander: US Spices and Herbs Market- Revenue and Forecast to 2031 (US$ Million)
Figure 12. Garlic: US Spices and Herbs Market- Revenue and Forecast to 2031 (US$ Million)
Figure 13. Nutmeg: US Spices and Herbs Market- Revenue and Forecast to 2031 (US$ Million)
Figure 14. Turmeric: US Spices and Herbs Market- Revenue and Forecast to 2031 (US$ Million)
Figure 15. Fennel Seeds: US Spices and Herbs Market- Revenue and Forecast to 2031 (US$ Million)
Figure 16. Cinnamon: US Spices and Herbs Market- Revenue and Forecast to 2031 (US$ Million)
Figure 17. Others: US Spices and Herbs Market- Revenue and Forecast to 2031 (US$ Million)
Figure 18. US Spices and Herbs Market Share (%) - by Category, 2023 and 2031
Figure 19. Conventional: US Spices and Herbs Market- Revenue and Forecast to 2031 (US$ Million)
Figure 20. Organic: US Spices and Herbs Market- Revenue and Forecast to 2031 (US$ Million)
Figure 21. US Spices and Herbs Market Share (%) - by Form, 2023 and 2031
Figure 22. Whole: US Spices and Herbs Market- Revenue and Forecast to 2031 (US$ Million)
Figure 23. Powder / Ground: US Spices and Herbs Market- Revenue and Forecast to 2031 (US$ Million)
Figure 24. Flakes: US Spices and Herbs Market- Revenue and Forecast to 2031 (US$ Million)
Figure 25. US Spices and Herbs Market Share (%) - by End Use, 2023 and 2031
Figure 26. Food Processing: US Spices and Herbs Market- Revenue and Forecast to 2031 (US$ Million)
Figure 27. Food Retail: US Spices and Herbs Market- Revenue and Forecast to 2031 (US$ Million)
Figure 28. Food Service: US Spices and Herbs Market- Revenue and Forecast to 2031 (US$ Million)
Figure 29. US Spices and Herbs Market Breakdown by Key Region, 2023 and 2031 (%)
Figure 30. Northeast: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million)
Figure 31. Southwest: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million)
Figure 32. West: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million)
Figure 33. Southeast: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million)
Figure 34. Midwest: US Spices and Herbs Market - Revenue and Forecast to 2031 (US$ Million)
Figure 35. Heat Map Analysis
Figure 36. Company Positioning and Concentration
The List of Companies - US Spices and Herbs Market
- McCormick & Co Inc
- Badia Spices, Inc.
- B&G Foods Inc
- Goya Foods Inc
- Sauer Brands
- Pacific Spice Company, Inc.
- US Spice Mills, Inc.
- Great American Spice Company
- Baron Spices & Seasonings
- Harris Spice
- Save and reduce time carrying out entry-level research by identifying the growth, size, leading players, and segments in the US spices and herbs market
- Highlights key business priorities in order to assist companies to realign their business strategies
- The key findings and recommendations highlight crucial progressive industry trends in the US spices and herbs market, thereby allowing players across the value chain to develop effective long-term strategies
- Develop/modify business expansion plans by using substantial growth offering developed and emerging markets
- Scrutinize in-depth China market trends and outlook coupled with the factors driving the spices and herbs as well as those hindering it.
- Enhance the decision-making process by understanding the strategies that underpin commercial interest with respect to client products, segmentation, pricing, and distribution