Europe Oats Market Forecast to 2028 - COVID-19 Impact and Regional Analysis By Process (Rolled, and Steel-Cut) , Category (Organic, and Conventional) , Nature (Gluten-free, and Conventional) , Form (Flakes, Flour, and Others) , Application (Food and Beverages, Animal Feed, Personal Care, and Others) , and Country.

Market Introduction

Oats is a cereal crop widely consumed in the form of flakes, oatmeal, and groats in various application industries. Oats (Avena sativa) are high in several dietary fiber components, such as mixed-linkage (1→3), (1→4)-β-D-glucan arabinoxylans, and cellulose. Oats are made of protein, minerals, vitamins, dietary fiber, and carbohydrates. They are also high in antioxidants, which assist in protecting the body from chronic diseases, such as diabetes, cardiovascular disease, and cancer. The increasing awareness of the numerous benefits of consuming oats is prompting manufacturers to incorporate oats into various uses, including food & beverages, animal feed, cosmetics, and others.

The growth of the Europe oats market is fueled by determinants such as the wide application scope of oats and the health benefits associated with the consumption of oats. The market is expected to emerge lucrative during the upcoming years owing to the surging demand for gluten-free and organic oats, along with its rising demand in the personal care industry. However, the availability of substitutes for oat is hampering the growth of the market.

The COVID-19 pandemic is anticipated to cause a significant economic loss in Asia-Pacific. The consequence and impact can be even worse, and they totally depend on the spread of the virus. The Asian economies have been hit hard due to the pandemic. Currently, India has recorded the highest number of cases as well as the emergence of new COVID-19 waves in India, Thailand, and other Asian economies have prolonged the effect of pandemics upon the food and beverage industries. The ongoing COVID-19 pandemic is anticipated to cause huge disruptions in the growth of various industries of Asia-Pacific.   

Market Overview and Dynamics

The Europe Oats market in the Europe is expected to grow from US$ 3,633.78 million in 2021 to US$ 4,496.77 Million by 2028; it is estimated to grow at a CAGR of 3.1 % from 2021 to 2028. Changing consumer preference has always been a significant factor in influencing the food & beverages industry. Continuous shifts in consumer preferences are propelling food manufacturers to introduce dairy-free, gluten-free, organic, and vegan diets products that meet the dietary needs of various consumers. The rising trend of gluten-free and organic food products, especially in western countries, is boosting the growth of the Europe oats market significantly. With the rise in heart disease, diabetes, and obesity, people across the world have become more health and fitness concerned, providing organic and gluten-free oats a promising growth.

Key Market Segments

In terms of process, the rolled segment accounted for the largest share of the Europe oats market in 2020.  In terms of category, the organic segment accounted for the largest share of the Europe oats market in 2020. In terms of nature, the conventional segment accounted for the largest share of the Europe oats market in 2020. In terms of form, the flakes segment accounted for the largest share of the Europe oats market in 2020. Furthermore, In terms of Application, the animal feed segment accounted for the largest share of the Europe oats market in 2020.

Major Sources and Companies Listed

A few major primary and secondary sources referred to for preparing this report on the Europe oats market in the Europe are company websites, annual reports, financial reports, national government documents, and statistical databases, among others. Major companies listed in the report are Blue Lake milling, Glanbia Plc., Lantmannen, and Richardson International Limited.

Reasons to buy report

• To understand the Europe oats market landscape and identify market segments that are most likely to guarantee a strong return
• Stay ahead of the race by comprehending the ever-changing competitive landscape for the Europe oats markets.
• Efficiently plan M&A and partnership deals in the Europe oats market by identifying market segments with the most promising probable sales
• Helps to make knowledgeable business decisions from a perceptive and comprehensive analysis of the market performance of various segments for the Europe oats market.
• Obtain market revenue forecast for market by various segments from 2021-2028 in the Europe region.

Europe Oats Market Segmentation        

By Process

• Rolled
• Steel -Cut

By Category

•  Organic
• Conventional

By Nature

•  Gluten-Free
• Conventional

By Form

• Flakes
• Flour
• Others

By Application

• Food & Beverages,
• Animal Feed,
• Personal Care,
•  Others

By Country

• Europe
  • Germany,
  •  France,
  •  UK,
  •  Italy,
  •  RussiaS,
  • Rest of Europe.

Companies Mentioned -

1. Glanbia Plc
2. JELU-WERK J. Ehrler GmbH & Co. KG
3. Lantmännen
4. Morning Foods
5. Oy Karl Fazer Ab
6. Richardson International Limited
7. Swedish Oat Fiber AB

1. Blue Lake mIling
2. Glanbia Plc
3. Lantmannen
4. Richardson InternationalLimited

• Highlights key business priorities to assist companies to realign their business strategies.
• The key findings and recommendations highlight crucial progressive industry trends in the Europe oats market, thereby allowing players to develop effective long-term strategies.
• Develop/modify business expansion plans by using substantial growth offering developed and emerging markets.
• Scrutinize in-depth the market trends and outlook coupled with the factors driving the market, as well as those hindering it.
• Enhance the decision-making process by understanding the strategies that underpin commercial interest with respect to products, segmentation, and industry verticals.